S/Q Cut Shoulder
The square cut shoulder consists of the primal shoulder with the neck and brisket portions removed. The brisket and shank are removed with a straight cut through the head of the humerus bone. The neck is removed with a cut ten millimetres above and parallel to the top of the shoulder, through the second and third cervical vertebra.
Retailer Product Specs
|Pieces / Bag||1|
|Pieces / Box||8|
|Approx. Weight / Pieces||2.5 kg / 5.5 lb|
|Approx. Weight / Box||20 kg / 44 lb|